Dishes / Cuisines
- Lukewarm octopus salad in white wine
- Lukewarm octopus salad with marinated salad and sour cream sauce
- Lukewarm salad of lobster with chanterelles
- Lukewarm seafood salad with grilled king prawns
- Lyonnaise potatoes
- Lyonnaise potatoes, grilled tomatoes
- Lyonnaise potatoes, sautéed peppers
- Mabre of salmon and caviar on sour cream
- Macaire potatoes
- Macaire potatoes, Savoy cabbage strudel
- Macaroons
- Macaroons parfait with chocolate and red wine cherries
- Macaroons parfait with stewed apricot
- Macaroons soufflé with marinated strawberries in biskuit basket
- Macaroons tartlet on coffee sauce
- Mackereles with mustard sauce
- Madeira cake
- Maître d'hôtel potatoes
- Mandarin sherbet in a caramelized biscuit basket
- Mandarin sorbet
- Mandarin sorbet in almond basket
- Mango sorbet
- Marble savarin with crunchy ice-cream and diced caramelized spongecake in white chocolate sauce
- Marble soufflé on nougat sauce
- Marinated fillet of rabbit with leaf salad
- Marinated fillets of sole with small red and yellow peppers concassé
- Marinated foie gras with nuts in balsamic vinegar
- Marinated grilled beefsteak with a piquant tamarind chilli sauce, vegetables and rice
- Marinated lamb fillet on dandelion salad
- Marinated mackereles in herbs
