European cuisine: Side Dishes
- Grilled corn on the cob
- Grilled tomato
- Herb omelette
- Jerusalem artichokes
- Julienne potatoes, bacon courgettes
- Leek au gratin
- Mashed celery
- Mashed jerusalem artichokes
- Mashed potatoes
- Mashed potatoes with yellow boletus mushrooms
- Mashed red cabbage
- Mashed white cabbage
- Millet cake
- Mixed vegetables
- Mushroom potatoes
- Mushrooms
- Mushrooms with tomatoes
- New potatoes in herb butter
- New potatoes, red cabbage with apples
- Noisette potatoes
- Noisette potatoes
- Noisette potatoes, winter vegetables
- Peasant-style potatoes, carrots
- Peasant-style potatoes, stewed white cabbage
- Pickled courgettes
- Potato cake with courgettes
- Potato cakes
- Potato cakes in sesame
- Potato croquettes
- Potato croquettes, green beans and bacon
